APPS & SNACKS


SALT & PEPPER KETTLE CHIPS 7.25

with sweet chili sour cream dip.


YAM FRIES 7.50 Photo >

With red curry aioli dip.


EDEMAME BEANS 6.75

tossed with kosher salt, chili flakes & roasted sesame oil.


GREEN HUMMUS 11.50

fresh edamame soybean are featured in this inspired version of the classic dip, served with crudité & warm pita fry breads.


OUR WINGS 13.50

Your choice of: Asian Sweet-n-Spicy, Sea Salt & Cracked Pepper or Blackberry Barbeque


LITTLE QUALICUM BAKED BRIE 13.25 Photo

topped with crunchy pecan, roasted garlic, dried blueberry & real maple syrup, served with artisan bread.


ORIGINAL TUSCAN WHITE BEAN GRATIN 10.75

try this rustic style dip with white beans, artichokes, roasted garlic, fresh spinach & three cheeses, baked to perfection, served with warm pita fry breads.


BANDITO BITES 11.25

tender pork morsels lightly breaded & tossed with jalapeño, garlic, cilantro & lime, accompanied by chipotle aioli.

COCONUT PRAWNS 11.25

served with red curry mayonnaise.

CRUNCHY TEMPURA CALAMARI 12.50

Served atop marinated rice noodle, daikon, bean sprout & cucumber, with miso ginger dipping sauce.


BAMBOO CHICKEN 13.75

Grilled breast, chopped & mixed with coconut jasmine rice, bean sprout & scallion threads, complete with crunchy iceberg lettuce cups for stuffing & a secret dipping sauce.


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Nanaimo Restaurant and Lounge: SimonHolt Food and Drink ©